Share roasted coffee recipe for beginners. Danielmachine
Roasting coffee has never been an easy job because it requires experience, sophistication and technical proficiency of roasting artisans. In particular, the foundation of standard roasted coffee beans is the secret recipe of each person. However, if you want to enjoy a delicious cup of coffee at home, you can also manually roast coffee. If you are still wondering, follow the article below to find recipes for yourself and your family.
1. Why roast coffee difficult?
In the history of coffee, roasting has always been considered one of the most difficult stages because this is a crucial step to shape and ensure the taste of coffee beans. At the hands of a roasting artist, the coffee can have a bitter taste, a mild taste, or a faint aroma, all based on the subtlety as well as how the customers' taste is roasted.
It is no exaggeration to say that roasting is both an art and a direct artist is a true artist. Imagine standing in front of a pan full of coffee beans, you will have to constantly stir your hands, adjust the time to the second and adjust the temperature accurately each line. If it's too hot or too young, the coffee bean will not retain the flavor you want. It will be flat, bitter, or superficial like a glass of water.
But do not be afraid of roasting, because even when roasted too carefully or too briefly, the coffee bean still retains a certain flavor, important whether it suits your taste or not. So, if you want to reach such high level of accuracy, you definitely have to practice hard under the guidance of a professional coffee roasting expert.
In some countries like Germany, eastern France or Scandinavia, people often prefer roasted coffee beans because it can create aromas and retain organic ingredients with a rich sweetness inside. seed. Meanwhile, the principle of roasting in Italy, the south and north of France is the exact opposite when it comes to choosing coffee that is thoroughly roasted to foam the coffee for the famous espresso cups.
Even in the US and Italy, people also pay attention to roasting coffee with firewood, all because of the desire to ensure a pure, pure flavor for coffee beans. The reason is that firewood is a natural burning material, which contributes to retaining the inherent charm of the coffee bean through a completely manual way of adjusting the temperature that the current gas or electric stove has to give up.
With the above knowledge, surely you also understand that in addition to a standard roasting recipe, the roasting and grinding process also plays an extremely important role in the preparation of a deliciously attractive coffee cup. But don't worry so much! Although you are not an expert, artisan in roasting, you can completely learn and find out the roasting recipe for yourself from the sharing of the experience of a roasting artisan. . Get started today to create your unique coffee roasting recipe!
2. The steps of home roasting recipe
Although knowing that roasting is a very difficult job, it requires both experience and expertise, sophistication of roasters. But so, does not mean that "amateur" like you can not roast coffee. You can still roast to produce the best coffee beans for your family and yourself. As long as you know the simple coffee roasting recipe for beginners.
Starting out can be a bit time consuming and frustrating due to too much meticulous, careful in this job. But if you follow along and succeed, you will surely have a great cup of coffee that only you can create. If ready, see the steps immediately:
- What ingredients do you need to prepare?
Definitely coffee beans. Choosing coffee beans is not easy, you need to pay attention to choose the right pure coffee beans. Depending on your preference, you can choose arabica or robusta. It is important to note that each type of coffee will require a completely different roasting time and temperature, so choose carefully from the beginning.
To add flavor to the coffee, you need to prepare more butter, fish sauce and some spirits. It sounds a little confusing, but these are the ingredients that contribute to making the coffee more fat and richer.
- What tools do you need?
+ You should prepare pan, large or small pot depending on the amount of coffee you want to roast.
+ Kitchen: Certainly you need a kitchen. As mentioned, the wood stove helps to keep the rustic, pure appearance of coffee, but if you do not have a wood stove or do not know how to use, you can roast on a gas stove, electric stove.
+ Blender or coffee grinder: These are necessary machines for grinding coffee after roasting.
- How to roast coffee?
After preparing all the necessary ingredients and tools, you need to follow the roasting steps below to have the desired roasted coffee beans:
+ Put the pan on the stove, put the coffee in the pan / roast with medium heat, stir quickly and evenly, will help prevent the coffee from burning, burning.
+ You need to stir constantly and evenly, otherwise it will make 2 coffee beans have black and white irregular. After about 10 minutes, the roasted coffee beans will turn black all the time.
+ After the coffee beans turn black, you can add butter, continue to stir until the butter is gone, turn off the heat. Next, you add fish sauce and brandy to the pan, mix until stopped.
+ Finally, the pan of coffee has been mixed well into the airy place or using a blower, the purpose of the coffee bean to cool quickly, thus keeping the fragrance long.
+ Wait after the coffee cools down, you put it in the blender, grind thoroughly, as smooth as possible. As a final step, add ground coffee to a glass or plastic jar, and store it in the fridge.
Roasted coffee recipe is a "trump card" for every roasting artisan, so no one will share your coffee roasting recipe with you. However, with the aforementioned steps, you must have built your own roasted coffee recipe. The next step is to follow each step very carefully, precisely so as not to detract from the taste of the coffee bean. If successful, you will have a cup of coffee with your own mark that no artist can make a second cup.