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COFFEE ROASTING MACHINE TUTORRIAL. STRUCTURE OF THE COFFEE MACHINE AND FUNCTIONS OF EACH PARTS

Thứ ba,10/08/2021
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COFFEE ROASTING MACHINE TUTORRIAL. STRUCTURE OF THE COFFEE MACHINE AND FUNCTIONS OF EACH PARTS

BASIC STRUCTURE OF THE COFFEE MACHINE AND FUNCTIONS OF EACH PARTS. 


1, Burner head of coffee roaster

This department directly determines the quality of the coffee after it has been roasted. Depending on the type of machine and capacity, there is a suitable number of burners, helping the roasting machine to be evenly, beautiful and delicious. For example, with a coffee roaster of 5-30kg/batch, you can use a burner in rows, use a Hotair Spray burner with a roaster with a capacity of over 60kg because only the Hotair burner helps to ensure even heat, Faster heating power, better roasting effect than conventional combustion. ( You can find more info structure of roaster at www.danielmachine.com)

2, Coffee roaster drum exhaust fan

This part has an important task to help roast good coffee, help create the taste of coffee and prevent burning when roasting too hot. Accordingly, the empty exhaust fan will adjust the air flow to increase and decrease the temperature, push the impurities out, so it requires enough capacity and controlled by the inverter as possible.

3, Coffee roaster silon

The silo is the tube containing the coffee shell that separates when roasting, so when choosing to buy a machine, you need to check to make sure the silo is made of stainless steel, and the silo tube must be open and wide so that the coffee pods can go out easily. Do not buy a tube with a conical shape that is too small at the bottom because it is easy to make coffee easy to stick and easy to explode.

4, Coffee roaster cage

The roasting cage is usually made of stainless steel with the function of storing coffee beans when roasting, depending on the machine capacity, choose the appropriate cage thickness, but at least 8mm should be chosen to help control the coffee expansion temperature better. . In the roasting cage, there are 2-layer twisted mixing wings to help stir the beans when roasting, the cage is evenly rounded, the head is turned flat, the concentric shaft is welded and the head clearance is small.

5, Coffee roaster drum and motor

This part directly determines the speed and power of roasting coffee, ensuring it is suitable for evenly roasting coffee, helping the best taste, if you know how to adjust the motor appropriately at each time, you can still create many different coffee tastes Nowadays people often install an inverter to control the drum motor to create more styles.

6, Air adjustment valve

The adjustment valve has the function of displaying the adjustment line clearly to make the adjustment easier. This adjustment valve is extremely important to affect whether the roasting of coffee is delicious or not as well as creating the coffee taste.

7, Cooling 

The cooling unit is made of stainless steel, has a flat screen, the right blade helps to wipe the coffee out.

8, Coffee roaster door

This is an important position containing the lever arm, this is the exit of the coffee after roasting, if it is not processed correctly, it will easily jam the coffee or blow smoke…

9, Roaster case

The case helps to shield the internal components, and at the same time has the function of creating aesthetics for the machine, usually made of stainless steel or thick tolt with heat-resistant powder-coated paint.

10, Coffee roaster display and alarm device:

These devices keep the coffee roasting process fast and accurate.

 

Thank you.

For COFFEE ROASTING TUTORRIAL, please read in other article at our website www.danielmachine.com

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#coffeeroaster

#coffeeroastermachine

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